In 2018, Top
exporters of
Chocolate and other food preparations containing cocoa; in blocks, slabs or bars, filled, weighing 2kg or less to
Nicaragua were United States ($581.98K , 92,543 Kg), Mexico ($136.92K , 21,742 Kg), Panama ($106.31K , 16,881 Kg), Turkey ($67.20K , 26,200 Kg), Colombia ($50.25K , 3,173 Kg).
Chocolate and other food preparations containing cocoa; in blocks, slabs or bars, filled, weighing 2kg or less imports by country in 2018