Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form exports to Nicaragua

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form to Nicaragua were Germany ($6.32K , 6,000 Kg), European Union ($6.31K , 6,000 Kg), United States ($2.93K , 1,066 Kg).

Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 GermanyExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Nicaragua6.326,000Kg
 European UnionExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Nicaragua6.316,000Kg
 United StatesExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Nicaragua2.931,066Kg
 El SalvadorExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Nicaragua2.412,281Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170199: Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form


Please note: Exports is gross exports and Imports is gross imports