In 2018, Top
exporters of
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter to
New Caledonia were European Union ($9.97K , 2,869 Kg), France ($9.70K , 4,032 Kg), Costa Rica ($0.62K , 66 Kg).
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter imports by country in 2018