Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried exports to New Caledonia

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2018, Top exporters of Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried to New Caledonia were France ($19.47K , 618 Kg), European Union ($18.88K , 292 Kg), Thailand ($2.27K , 156 Kg).

Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried imports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
France	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	New Caledonia	19.47	618	Kg
European Union	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	New Caledonia	18.88	292	Kg
Thailand	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	New Caledonia	2.27	156	Kg
Singapore	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	New Caledonia	1.36	770	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 071230: Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried

Please note: Exports is gross exports and Imports is gross imports