In 2018, Top
exporters of
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to
Mexico were European Union ($19,489.09K , 9,384,380 Kg), Spain ($18,946.13K , 9,209,170 Kg), United States ($909.90K , 483,320 Kg), Greece ($371.49K , 103,612 Kg), Italy ($147.74K , 30,592 Kg).
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018