Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form exports to Macao

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2018, Top exporters of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to Macao were Hong Kong, China ($582.74K , 1,198,990 Kg), Other Asia, nes ($28.78K , 23,114 Kg), Korea, Rep. ($0.90K , 180 Kg).

Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Hong Kong, China	Export	170191	Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form	2018	Macao	582.74	1,198,990	Kg
Other Asia, nes	Export	170191	Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form	2018	Macao	28.78	23,114	Kg
Korea, Rep.	Export	170191	Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form	2018	Macao	0.90	180	Kg
New Zealand	Export	170191	Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form	2018	Macao	0.61	133	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170191: Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form

Please note: Exports is gross exports and Imports is gross imports