In 2018, Top
exporters of
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter to
Cambodia were Singapore ($6.48K , 1,160 Kg), European Union ($5.55K , 1,521 Kg), France ($3.79K , 1,577 Kg), Austria ($1.76K , 586 Kg), Australia ($0.96K , 186 Kg).
Jams, jellies, marmalades, purees and pastes; of citrus fruit, being cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter imports by country in 2018