In 2018, Top
exporters of
Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen to
Japan were United States ($42,427.13K , 8,344,800 Kg), Australia ($3,946.55K , 836,548 Kg), European Union ($790.82K , 136,907 Kg), New Zealand ($648.99K , 342,794 Kg), Ireland ($374.62K , 74,178 Kg).
Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen imports by country in 2018