Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports to Haiti

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to Haiti were European Union ($29.58K , 12,758 Kg), Spain ($27.09K , 11,677 Kg), Netherlands ($1.75K , 929 Kg), France ($0.58K , 271 Kg) European Union ($29.58K , 12,758 Kg), Spain ($27.09K , 11,677 Kg), Netherlands ($1.75K , 929 Kg), France ($0.58K , 271 Kg), Portugal ($0.23K , 83 Kg).

Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport200570Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Haiti29.5812,758Kg
 SpainExport200570Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Haiti27.0911,677Kg
 NetherlandsExport200570Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Haiti1.75929Kg
 FranceExport200570Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Haiti0.58271Kg
 PortugalExport200570Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Haiti0.2383Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200570: Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen


Please note: Exports is gross exports and Imports is gross imports