In 2018, Top
exporters of
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 to
Guyana were Singapore ($546.51K , 138,944 Kg), United States ($114.45K , 27,850 Kg), Brazil ($113.64K , 51,566 Kg), European Union ($60.06K , 19,615 Kg), Colombia ($56.42K , 20,394 Kg).
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 imports by country in 2018