In 2018, Top
exporters of
Vegetables; edible, n.e.s. in chapter 7, fresh or chilled to
Guatemala were United States ($61.91K , 40,115 Kg), Costa Rica ($11.96K , 13,690 Kg), Nicaragua ($2.42K , 2,495 Kg), Honduras ($1.48K , 2,818 Kg) United States ($61.91K , 40,115 Kg), Costa Rica ($11.96K , 13,690 Kg), Nicaragua ($2.42K , 2,495 Kg), Honduras ($1.48K , 2,818 Kg), Brazil ($0.06K , 64 Kg).
Vegetables; edible, n.e.s. in chapter 7, fresh or chilled imports by country in 2018