Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form exports to Grenada

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form to Grenada were Guatemala ($382.07K , 983,565 Kg), Colombia ($95.53K , 265,000 Kg), Trinidad and Tobago ($81.33K , 58,941 Kg), Canada ($10.26K , 17,000 Kg), European Union ($10.18K , 22,000 Kg).

Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 GuatemalaExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Grenada382.07983,565Kg
 ColombiaExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Grenada95.53265,000Kg
 Trinidad and TobagoExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Grenada81.3358,941Kg
 CanadaExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Grenada10.2617,000Kg
 European UnionExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Grenada10.1822,000Kg
 United KingdomExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Grenada10.1722,000Kg
 GuyanaExport170199Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form2018Grenada0.29151Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170199: Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form


Please note: Exports is gross exports and Imports is gross imports