Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares exports to Equatorial Guinea

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares to Equatorial Guinea were European Union ($9.79K , 4,035 Kg), Spain ($5.79K , 1,428 Kg), France ($2.10K , 923 Kg), Portugal ($1.80K , 385 Kg) European Union ($9.79K , 4,035 Kg), Spain ($5.79K , 1,428 Kg), France ($2.10K , 923 Kg), Portugal ($1.80K , 385 Kg), Netherlands ($0.12K , 60 Kg).

Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport190120Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares2018Equatorial Guinea9.794,035Kg
 SpainExport190120Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares2018Equatorial Guinea5.791,428Kg
 FranceExport190120Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares2018Equatorial Guinea2.10923Kg
 PortugalExport190120Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares2018Equatorial Guinea1.80385Kg
 NetherlandsExport190120Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares2018Equatorial Guinea0.1260Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 190120: Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares


Please note: Exports is gross exports and Imports is gross imports