Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter exports to Equatorial Guinea

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter to Equatorial Guinea were European Union ($3.31K , 2,717 Kg), Spain ($1.62K , 2,410 Kg), Netherlands ($1.51K , 295 Kg).

Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter imports by country in 2018
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport170220Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter2018Equatorial Guinea3.312,717Kg
 SpainExport170220Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter2018Equatorial Guinea1.622,410Kg
 NetherlandsExport170220Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter2018Equatorial Guinea1.51295Kg
 FranceExport170220Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter2018Equatorial Guinea0.1926Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170220: Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter


Please note: Exports is gross exports and Imports is gross imports