In 2018, Top
exporters of
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to
Guinea-Bissau were Senegal ($68.00K , 38,771 Kg), European Union ($19.13K , 9,109 Kg), Portugal ($18.25K , 8,377 Kg).
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018