Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried exports to Guinea

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2018, Top exporters of Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried to Guinea were Thailand ($2.94K , 180 Kg), France ($0.11K , 3 Kg), European Union ($0.11K , 2 Kg).

Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried imports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Thailand	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	Guinea	2.94	180	Kg
France	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	Guinea	0.11	3	Kg
European Union	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	Guinea	0.11	2	Kg
Lebanon	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2018	Guinea	0.02	8	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 071230: Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried

Please note: Exports is gross exports and Imports is gross imports