In 2018, Top
exporters of
Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid to
Fiji were New Zealand ($25.07K , 5,683 Kg), Turkey ($2.02K , 1,134 Kg), Korea, Rep. ($1.96K , 350 Kg).
Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid imports by country in 2018