Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid exports to Ecuador

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid to Ecuador were United States ($45.82K , 52,748 Kg), European Union ($32.93K , 13,351 Kg), Germany ($19.29K , 8,638 Kg).

Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2018Ecuador45.8252,748Kg
 European UnionExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2018Ecuador32.9313,351Kg
 GermanyExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2018Ecuador19.298,638Kg
 SpainExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2018Ecuador13.724,713Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200110: Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports