In 2018, Top
exporters of
Vegetables, alliaceous; garlic, fresh or chilled to
Ecuador were Peru ($7,262.20K , 5,466,890 Kg), China ($6,389.19K , 10,253,500 Kg), Chile ($47.40K , 50,000 Kg), Spain ($25.34K , 24,000 Kg) Peru ($7,262.20K , 5,466,890 Kg), China ($6,389.19K , 10,253,500 Kg), Chile ($47.40K , 50,000 Kg), Spain ($25.34K , 24,000 Kg), European Union ($25.31K , 24,040 Kg).
Vegetables, alliaceous; garlic, fresh or chilled imports by country in 2018