In 2018, Top
exporters of
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 to
Dominica were Colombia ($100.19K , 27,452 Kg), United States ($89.91K , 10,025 Kg), Turkey ($29.00K , 15,380 Kg), Dominican Republic ($25.79K , 21,425 Kg), Jamaica ($10.00K , 1,428 Kg).
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 imports by country in 2018