Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) exports to Cayman Islands

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) to Cayman Islands were European Union ($125.04K , 6,632 Kg), United Kingdom ($119.39K , 5,965 Kg), United States ($19.05K , 3,686 Kg).

Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2018Cayman Islands125.046,632Kg
 United KingdomExport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2018Cayman Islands119.395,965Kg
 United StatesExport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2018Cayman Islands19.053,686Kg
 ItalyExport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2018Cayman Islands5.89667Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160241: Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)


Please note: Exports is gross exports and Imports is gross imports