In 2018, Top
exporters of
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to
Costa Rica were European Union ($654.96K , 197,739 Kg), Spain ($594.32K , 183,851 Kg), United States ($343.43K , 124,599 Kg), Peru ($36.07K , 13,676 Kg), Italy ($35.08K , 8,835 Kg).
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018