Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen exports to Cameroon

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen to Cameroon were European Union ($32.53K , 19,820 Kg), Turkey ($21.61K , 8,860 Kg), Belgium ($7.46K , 3,542 Kg), Portugal ($1.70K , 1,469 Kg), France ($0.64K , 259 Kg).

Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Cameroon32.5319,820Kg
 TurkeyExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Cameroon21.618,860Kg
 BelgiumExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Cameroon7.463,542Kg
 PortugalExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Cameroon1.701,469Kg
 FranceExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Cameroon0.64259Kg
 IndiaExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Cameroon0.0735Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200490: Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen


Please note: Exports is gross exports and Imports is gross imports