In 2018, Top
exporters of
Vegetables; edible, n.e.s. in chapter 7, fresh or chilled to
Chile were Peru ($712.75K , 7,169,930 Kg), Argentina ($183.09K , 354,940 Kg), European Union ($30.22K , 3,649 Kg), Netherlands ($26.66K , 1,933 Kg), Thailand ($14.87K , 270 Kg).
Vegetables; edible, n.e.s. in chapter 7, fresh or chilled imports by country in 2018