In 2018, Top
exporters of
Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled to
Switzerland were European Union ($31,921.30K , 7,669,310 Kg), Germany ($16,681.74K , 4,139,600 Kg), Austria ($13,846.59K , 3,304,030 Kg), France ($1,132.06K , 277,606 Kg), Canada ($529.75K , 43,382 Kg).
Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled imports by country in 2018