Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter exports to Antigua and Barbuda

In 2018, Top exporters of Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter to Antigua and Barbuda were Trinidad and Tobago ($12.27K , 4,739 Kg), Jamaica ($9.33K , 1,640 Kg), France ($1.30K , 476 Kg), European Union ($1.29K , 55 Kg) Trinidad and Tobago ($12.27K , 4,739 Kg), Jamaica ($9.33K , 1,640 Kg), France ($1.30K , 476 Kg), European Union ($1.29K , 55 Kg), Brazil ($0.26K , 43 Kg).

Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter imports by country in 2018