Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen exports to Antigua and Barbuda

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen to Antigua and Barbuda were Canada ($64.98K , 38,185 Kg), United States ($14.88K , 7,059 Kg), Belgium ($3.41K , 1,680 Kg), European Union ($3.41K , 1,680 Kg) Canada ($64.98K , 38,185 Kg), United States ($14.88K , 7,059 Kg), Belgium ($3.41K , 1,680 Kg), European Union ($3.41K , 1,680 Kg), Turkey ($0.12K , 135 Kg).

Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 CanadaExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Antigua and Barbuda64.9838,185Kg
 United StatesExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Antigua and Barbuda14.887,059Kg
 BelgiumExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Antigua and Barbuda3.411,680Kg
 European UnionExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Antigua and Barbuda3.411,680Kg
 TurkeyExport200490Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen2018Antigua and Barbuda0.12135Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200490: Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen


Please note: Exports is gross exports and Imports is gross imports