In 2018, Top
exporters of
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 to
Antigua and Barbuda were United States ($176.55K , 23,751 Kg), European Union ($47.51K , 5,407 Kg), United Kingdom ($32.89K , 4,775 Kg), Trinidad and Tobago ($28.13K , 4,598 Kg), Dominican Republic ($15.54K , 12,294 Kg).
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 imports by country in 2018