Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked exports to Angola

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked to Angola were European Union ($779.46K , 165,436 Kg), Portugal ($737.56K , 144,603 Kg), Netherlands ($72.79K , 23,947 Kg), South Africa ($7.32K , 1,326 Kg) European Union ($779.46K , 165,436 Kg), Portugal ($737.56K , 144,603 Kg), Netherlands ($72.79K , 23,947 Kg), South Africa ($7.32K , 1,326 Kg), Italy ($4.13K , 94 Kg).

Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport021011Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked2018Angola779.46165,436Kg
 PortugalExport021011Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked2018Angola737.56144,603Kg
 NetherlandsExport021011Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked2018Angola72.7923,947Kg
 South AfricaExport021011Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked2018Angola7.321,326Kg
 ItalyExport021011Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked2018Angola4.1394Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021011: Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked


Please note: Exports is gross exports and Imports is gross imports