Antigua and Barbuda Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Antigua and Barbuda imports of Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid was $34.63K and quantity 23,634Kg.
Antigua and Barbuda imported Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid from United States ($28.38K , 15,801 Kg), Turkey ($3.12K , 4,000 Kg), Italy ($2.40K , 3,640 Kg), United Kingdom ($0.73K , 193 Kg).

Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Antigua and BarbudaImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021 World34.6323,634Kg
 Antigua and BarbudaImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021United States28.3815,801Kg
 Antigua and BarbudaImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Turkey3.124,000Kg
 Antigua and BarbudaImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021Italy2.403,640Kg
 Antigua and BarbudaImport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2021United Kingdom0.73193Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200310: Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports