Antigua and Barbuda imports of
Glucose and glucose syrup, containing <20% fruc was $5.31K and quantity 187Kg.
Antigua and Barbuda imported Glucose and glucose syrup, containing <20% fruc from France ($4.47K , 59 Kg), United Kingdom ($0.71K , 79 Kg), Italy ($0.08K , 43 Kg), United States ($0.05K , 8 Kg).
Glucose and glucose syrup, containing <20% fruc exports by country in 2019