Antigua and Barbuda Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked imports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Antigua and Barbuda imports of Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked was $647.68K and quantity 121,787Kg.
Antigua and Barbuda imported Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked from United States ($610.51K , 110,799 Kg), United Kingdom ($35.47K , 10,938 Kg), France ($1.52K , 45 Kg), Germany ($0.18K , 5 Kg).

Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked exports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Antigua and BarbudaImport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2019 World647.68121,787Kg
 Antigua and BarbudaImport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2019United States610.51110,799Kg
 Antigua and BarbudaImport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2019United Kingdom35.4710,938Kg
 Antigua and BarbudaImport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2019France1.5245Kg
 Antigua and BarbudaImport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2019Germany0.185Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021012: Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked


Please note: Exports is gross exports and Imports is gross imports