Antigua and Barbuda Meat, preserved; of bovine animals, salted, in brine, dried or smoked exports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Antigua and Barbuda exports of Meat, preserved; of bovine animals, salted, in brine, dried or smoked was $0.80K and quantity 56Kg.
Antigua and Barbuda exported Meat, preserved; of bovine animals, salted, in brine, dried or smoked to Montserrat ($0.80K , 56 Kg)Antigua and Barbuda exports of Meat, preserved; of bovine animals, salted, in brine, dried or smoked was $0.80K and quantity 56Kg.
Antigua and Barbuda exported Meat, preserved; of bovine animals, salted, in brine, dried or smoked to Montserrat ($0.80K , 56 Kg).

Meat, preserved; of bovine animals, salted, in brine, dried or smoked imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Antigua and Barbuda	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	Montserrat	0.80	56	Kg
Antigua and Barbuda	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	World	0.80	56	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021020: Meat, preserved; of bovine animals, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports