United Arab Emirates Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
United Arab Emirates exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $5.03K and quantity 15,409Kg.
United Arab Emirates exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Iraq ($3.14K , 15,000 Kg), Oman ($1.15K , 400 Kg), Bahrain ($0.74K , 9 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United Arab EmiratesExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019 World5.0315,409Kg
 United Arab EmiratesExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Iraq3.1415,000Kg
 United Arab EmiratesExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Oman1.15400Kg
 United Arab EmiratesExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Bahrain0.749Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports