St. Vincent and the Grenadines exports of
Vegetables; edible, n.e.s. in chapter 7, fresh or chilled was $4.94K and quantity 11,634Kg.
St. Vincent and the Grenadines exported Vegetables; edible, n.e.s. in chapter 7, fresh or chilled to British Virgin Islands ($4.37K , 10,266 Kg), Saint Maarten (Dutch part) ($0.17K , 400 Kg), Barbados ($0.13K , 300 Kg), Antigua and Barbuda ($0.11K , 250 Kg), Anguila ($0.09K , 200 Kg).
Vegetables; edible, n.e.s. in chapter 7, fresh or chilled imports by country in 2021