St. Vincent and the Grenadines Vegetables; edible, n.e.s. in chapter 7, fresh or chilled exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
St. Vincent and the Grenadines exports of Vegetables; edible, n.e.s. in chapter 7, fresh or chilled was $4.94K and quantity 11,634Kg.
St. Vincent and the Grenadines exported Vegetables; edible, n.e.s. in chapter 7, fresh or chilled to British Virgin Islands ($4.37K , 10,266 Kg), Saint Maarten (Dutch part) ($0.17K , 400 Kg), Barbados ($0.13K , 300 Kg), Antigua and Barbuda ($0.11K , 250 Kg), Anguila ($0.09K , 200 Kg).

Vegetables; edible, n.e.s. in chapter 7, fresh or chilled imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 St. Vincent and the GrenadinesExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021 World4.9411,634Kg
 St. Vincent and the GrenadinesExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021British Virgin Islands4.3710,266Kg
 St. Vincent and the GrenadinesExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021Saint Maarten (Dutch part)0.17400Kg
 St. Vincent and the GrenadinesExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021Barbados0.13300Kg
 St. Vincent and the GrenadinesExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021Antigua and Barbuda0.11250Kg
 St. Vincent and the GrenadinesExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021Anguila0.09200Kg
 St. Vincent and the GrenadinesExport070990Vegetables; edible, n.e.s. in chapter 7, fresh or chilled2021CuraƧao0.07218Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 070990: Vegetables; edible, n.e.s. in chapter 7, fresh or chilled


Please note: Exports is gross exports and Imports is gross imports