St. Vincent and the Grenadines Vegetables, brassica; cauliflowers and headed broccoli, fresh or chilled imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

St. Vincent and the Grenadines imports of Vegetables, brassica; cauliflowers and headed broccoli, fresh or chilled was $111.64K and quantity 44,117Kg.
St. Vincent and the Grenadines imported Vegetables, brassica; cauliflowers and headed broccoli, fresh or chilled from United States ($105.87K , 40,984 Kg), Mexico ($3.45K , 2,430 Kg), Canada ($2.32K , 704 Kg).

Vegetables, brassica; cauliflowers and headed broccoli, fresh or chilled exports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
St. Vincent and the Grenadines	Import	070410	Vegetables, brassica; cauliflowers and headed broccoli, fresh or chilled	2018	World	111.64	44,117	Kg
St. Vincent and the Grenadines	Import	070410	Vegetables, brassica; cauliflowers and headed broccoli, fresh or chilled	2018	United States	105.87	40,984	Kg
St. Vincent and the Grenadines	Import	070410	Vegetables, brassica; cauliflowers and headed broccoli, fresh or chilled	2018	Mexico	3.45	2,430	Kg
St. Vincent and the Grenadines	Import	070410	Vegetables, brassica; cauliflowers and headed broccoli, fresh or chilled	2018	Canada	2.32	704	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 070410: Vegetables, brassica; cauliflowers and headed broccoli, fresh or chilled

Please note: Exports is gross exports and Imports is gross imports