Reporter | TradeFlow | ProductCode | Product Description | Year | Partner | Trade Value 1000USD | Quantity | Quantity Unit |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | World | 15,642.56 | 17,132,700 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Canada | 10,441.22 | 11,905,500 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Dominican Republic | 2,376.55 | 2,771,860 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Russian Federation | 493.40 | 337,985 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | French Polynesia | 472.64 | 455,286 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | China | 255.79 | 355,384 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Panama | 243.69 | 172,566 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Haiti | 209.51 | 177,116 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Jamaica | 207.27 | 175,999 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | United Arab Emirates | 117.72 | 102,575 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Peru | 100.81 | 136,535 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Mexico | 64.77 | 75,752 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Kuwait | 64.26 | 60,750 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Costa Rica | 61.33 | 36,903 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Honduras | 52.91 | 38,223 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Qatar | 47.19 | 53,157 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Saudi Arabia | 45.84 | 41,922 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Aruba | 41.13 | 21,821 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Nicaragua | 39.80 | 23,609 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | St. Vincent and the Grenadines | 39.02 | 18,078 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Guatemala | 34.79 | 19,559 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Bahamas, The | 30.62 | 19,330 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Guyana | 28.47 | 17,192 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | CuraƧao | 19.53 | 10,460 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | New Zealand | 17.25 | 17,000 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Suriname | 12.95 | 12,407 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Oman | 12.88 | 12,106 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | United Kingdom | 12.47 | 1,836 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Belize | 10.20 | 6,647 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | France | 9.97 | 8,619 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Netherlands | 9.45 | 1,700 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | British Indian Ocean Ter. | 8.66 | 3,926 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Trinidad and Tobago | 8.01 | 7,302 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Norway | 6.73 | 4,997 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Antigua and Barbuda | 6.68 | 6,056 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | British Virgin Islands | 5.79 | 2,313 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Grenada | 4.63 | 2,143 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Chile | 4.21 | 3,179 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Dominica | 4.12 | 2,288 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Singapore | 3.51 | 2,000 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Barbados | 3.26 | 2,000 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | St. Kitts and Nevis | 3.03 | 1,397 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | El Salvador | 2.71 | 2,396 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Bermuda | 2.70 | 1,892 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Hong Kong, China | 2.57 | 1,834 | Kg |
United States | Export | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2018 | Venezuela | 2.53 | 1,055 | Kg |