Seychelles Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Seychelles exports of Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 was $11.02K and quantity 980Kg.
Seychelles exported Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 to France ($10.46K , 925 Kg), Netherlands ($0.37K , 43 Kg), Belgium ($0.19K , 11 Kg).

Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 SeychellesExport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042018 World11.02980Kg
 SeychellesExport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042018France10.46925Kg
 SeychellesExport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042018Netherlands0.3743Kg
 SeychellesExport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042018Belgium0.1911Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160419: Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604


Please note: Exports is gross exports and Imports is gross imports