Suriname Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Suriname exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $20.64K and quantity 1,039Kg.
Suriname exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Hong Kong, China ($17.53K , 876 Kg), United States ($3.12K , 163 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 SurinameExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021 World20.641,039Kg
 SurinameExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021Hong Kong, China17.53876Kg
 SurinameExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021United States3.12163Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports