Senegal Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Senegal exports of Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 was $0.33K and quantity 44Kg.
Senegal exported Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 to France ($0.33K , 44 Kg)Senegal exports of Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 was $0.33K and quantity 44Kg.
Senegal exported Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 to France ($0.33K , 44 Kg).

Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 SenegalExport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042021France0.3344Kg
 SenegalExport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042021 World0.3344Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160419: Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604


Please note: Exports is gross exports and Imports is gross imports