Oman Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Oman exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $41.95K and quantity 18,549Kg.
Oman exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Sri Lanka ($41.95K , 18,549 Kg)Oman exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $41.95K and quantity 18,549Kg.
Oman exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Sri Lanka ($41.95K , 18,549 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 OmanExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Sri Lanka41.9518,549Kg
 OmanExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018 World41.9518,549Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports