New Zealand Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
New Zealand exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $399.68K and quantity 10,611Kg.
New Zealand exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to United Kingdom ($394.31K , 10,410 Kg), United States ($5.37K , 201 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 New ZealandExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021 World399.6810,611Kg
 New ZealandExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021United Kingdom394.3110,410Kg
 New ZealandExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021United States5.37201Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports