New Zealand Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
New Zealand exports of Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked was $76.57K and quantity 8,143Kg.
New Zealand exported Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked to Tonga ($60.54K , 6,232 Kg), Vanuatu ($10.31K , 1,179 Kg), Niue ($4.25K , 468 Kg), Cook Islands ($1.47K , 264 Kg).

Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 New ZealandExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021 World76.578,143Kg
 New ZealandExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021Tonga60.546,232Kg
 New ZealandExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021Vanuatu10.311,179Kg
 New ZealandExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021Niue4.25468Kg
 New ZealandExport021012Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked2021Cook Islands1.47264Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021012: Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked


Please note: Exports is gross exports and Imports is gross imports