New Zealand Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

New Zealand exports of Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked was $65.06K and quantity 6,614Kg.
New Zealand exported Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked to Tonga ($60.40K , 6,082 Kg), Niue ($4.25K , 468 Kg), Cook Islands ($0.41K , 64 Kg).

Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked imports by country in 2021

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
New Zealand	Export	021012	Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked	2021	World	65.06	6,614	Kg
New Zealand	Export	021012	Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked	2021	Tonga	60.40	6,082	Kg
New Zealand	Export	021012	Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked	2021	Niue	4.25	468	Kg
New Zealand	Export	021012	Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked	2021	Cook Islands	0.41	64	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021012: Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports