New Zealand Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

New Zealand exports of Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked was $43.65K and quantity 9,979Kg.
New Zealand exported Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked to Vanuatu ($33.09K , 7,835 Kg), Fiji ($6.66K , 1,410 Kg), Cook Islands ($3.91K , 734 Kg).

Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked imports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
New Zealand	Export	021012	Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked	2018	World	43.65	9,979	Kg
New Zealand	Export	021012	Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked	2018	Vanuatu	33.09	7,835	Kg
New Zealand	Export	021012	Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked	2018	Fiji	6.66	1,410	Kg
New Zealand	Export	021012	Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked	2018	Cook Islands	3.91	734	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021012: Meat, preserved; of swine, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports