Jamaica Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Jamaica exports of Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter was $7.70K and quantity 3,151Kg.
Jamaica exported Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter to United States ($7.69K , 3,151 Kg), Cayman Islands ($0.01K , 0 Kg).

Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 JamaicaExport170210Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter2021 World7.703,151Kg
 JamaicaExport170210Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter2021United States7.693,151Kg
 JamaicaExport170210Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter2021Cayman Islands0.010Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170210: Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter


Please note: Exports is gross exports and Imports is gross imports