Guyana Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Guyana exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $0.23K and quantity 87Kg.
Guyana exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to United States ($0.23K , 87 Kg)Guyana exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $0.23K and quantity 87Kg.
Guyana exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to United States ($0.23K , 87 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 GuyanaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021United States0.2387Kg
 GuyanaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2021 World0.2387Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports