Reporter | TradeFlow | ProductCode | Product Description | Year | Partner | Trade Value 1000USD | Quantity | Quantity Unit |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | World | 21,119.80 | 2,167,820 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Belgium | 7,764.86 | 797,017 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Denmark | 4,629.24 | 475,164 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Israel | 2,528.58 | 259,544 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Germany | 1,405.18 | 144,233 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Luxembourg | 1,055.02 | 108,291 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Switzerland | 828.17 | 85,007 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | United Kingdom | 746.44 | 76,618 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Italy | 414.27 | 42,522 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Greece | 382.79 | 39,291 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Poland | 326.69 | 33,533 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Japan | 230.89 | 23,699 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Spain | 182.79 | 18,763 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Hong Kong, China | 138.17 | 14,182 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Netherlands | 114.23 | 11,725 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Thailand | 108.54 | 11,141 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Austria | 51.00 | 5,235 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | United Arab Emirates | 46.65 | 4,788 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Saint Barthélemy | 37.50 | 3,849 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Mali | 14.35 | 1,473 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Saudi Arabia | 12.99 | 1,334 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Gabon | 11.52 | 1,182 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Senegal | 11.39 | 1,170 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Hungary | 9.83 | 1,009 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Ireland | 8.95 | 919 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Macao | 7.91 | 812 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Cote d'Ivoire | 7.62 | 782 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Canada | 6.78 | 696 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Romania | 5.74 | 589 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Singapore | 4.93 | 506 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Saint Maarten (Dutch part) | 4.89 | 502 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Slovenia | 3.93 | 404 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Cambodia | 3.84 | 394 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Other Asia, nes | 3.32 | 340 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Sweden | 2.77 | 284 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Morocco | 2.72 | 279 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Finland | 1.66 | 170 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Central African Republic | 1.46 | 150 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Angola | 0.59 | 60 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Malta | 0.52 | 53 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Djibouti | 0.37 | 38 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Mauritius | 0.29 | 29 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Czech Republic | 0.17 | 17 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | French Polynesia | 0.13 | 14 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | Cameroon | 0.09 | 9 | Kg |
France | Export | 020422 | Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 2018 | St. Lucia | 0.03 | 4 | Kg |