Burundi imports of
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) was $2.41K and quantity 3,522Kg.
Burundi imported Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) from United Arab Emirates ($1.06K , 1,161 Kg), India ($0.48K , 980 Kg), Belgium ($0.45K , 1,148 Kg), Netherlands ($0.41K , 223 Kg), Iran, Islamic Rep. ($0.01K , 10 Kg).
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) exports by country in 2021