Burundi Vegetables; mixtures of vegetables n.e.s. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Burundi exports of Vegetables; mixtures of vegetables n.e.s. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried was $7.09K and quantity 20,338Kg.
Burundi exported Vegetables; mixtures of vegetables n.e.s. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried to Belgium ($7.09K , 20,338 Kg)Burundi exports of Vegetables; mixtures of vegetables n.e.s. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried was $7.09K and quantity 20,338Kg.
Burundi exported Vegetables; mixtures of vegetables n.e.s. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried to Belgium ($7.09K , 20,338 Kg).

Vegetables; mixtures of vegetables n.e.s. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried imports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 BurundiExport071290Vegetables; mixtures of vegetables n.e.s. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried2021Belgium7.0920,338Kg
 BurundiExport071290Vegetables; mixtures of vegetables n.e.s. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried2021 World7.0920,338Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 071290: Vegetables; mixtures of vegetables n.e.s. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried


Please note: Exports is gross exports and Imports is gross imports