Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter exports to New Caledonia

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter to New Caledonia were Australia ($4.14K , 1,700 Kg), France ($0.44K , 9 Kg), European Union ($0.44K , 9 Kg).

Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 AustraliaExport170210Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter2021New Caledonia4.141,700Kg
 FranceExport170210Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter2021New Caledonia0.449Kg
 European UnionExport170210Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter2021New Caledonia0.449Kg
 New ZealandExport170210Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter2021New Caledonia0.2525Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170210: Sugars; lactose, chemically pure, in solid form; lactose syrup, not containing added flavouring or colouring matter


Please note: Exports is gross exports and Imports is gross imports